Signature Cocktails
| September SongVodka, falernum, orange, passion fruit | $15.00 | 
| Gila MonsterJalapeno infused tequila, raspberries, lime juice | $15.00 | 
| PseudonymBourbon, st. germaine, ginger, orange bitters | $15.00 | 
| Cider Me TimbersSpiced rum, apple cider, falernum, lime, ginger | $15.00 | 
| Hill BeeGin, lemon juice, lavender infused honey | $15.00 | 
Seasonal Cocktails
| Ichabod's BanePumpkin infused bourbon, lemon juice, egg white | $15.00 | 
| Oaxacan BellTequila, mezcal, cocoa-maple syrup, bell pepper | $15.00 | 
| Forbidden MissionSpiced fig infused cognac, triple sec, lemon juice | $15.00 | 
| PearadiseRye, pear liquor, honey, lemon juice | $15.00 | 
| Zodiac CocktailEnjoy one complimentary on your birthday | $15.00 | 
| Scorpio - November 1St - November 21StGin, averna, sweet vermouth, orange juice | $15.00 | 
Mocktail
| MonticelloSeasonal berries, sage, lavender infused honey | $12.00 | 
Wines by the Bottle
We offer a selection of more than 1,500 wine labels, including more than 200 half bottles. Please ask your bartender for the full wine list. Quill hidden gems
Wines by the Bottle - Champagne
| Vouette Et Sorbée, Extra Brut, “Cuvée Fidèle,” Aube, France Mv | $175.00 | 
Wines by the Bottle - White
| Grüner Veltliner, Hirtzberger, Federspiel “Rotes Tor,” Wachau, Austria 2012 | $66.00 | 
| Chardonnay, Plumpjack, “Reserve” Napa Valley, USA 2012 | $141.00 | 
| Chardonnay, Raymond Dupont Fahn“Chaumes Des Pèrrieres” France 2011 | $66.00 | 
| Chenin Blanc, Ken Forrester, “Mc” Stellenbosch, South Africa 2011 | $147.00 | 
Wines by the Bottle - Red
| Sangiovese, Poggio Scalette, “Carbonaione,” Tuscany, Italy 2009 | $132.00 | 
| Pinot Noir, Fox Farm, Willamette Valley USA 2011 | $70.00 | 
| Cabernet & Merlot Blend, De Toren “Z”, Stellenbosch, South Africa 2010 | $98.00 | 
| Syrah, Rendarrio, Paso Robles, California, USA 2009 | $132.00 | 
Wines by the Glass - Aperitif
| Fino Sherry, Bodegas Grant, “La Garrocha,” Puerto Santa Maria, Spain Mv | $11.00 | 
Wines by the Glass - Sparkling and Champagne
| Prosecco, Bianca Vigna, Brut, Veneto, Italy Mv | $13.00 | 
| Champagne, André Clouet, Blanc Des Noirs, “Grand Reserve,” Grand Cru, Bouzy Mv | $21.00 | 
| Champagne, Krug, “Grande Cuvée,” Reims, France Mv | $42.00 | 
| Rosé Champagne, Jean Pierre Legret, Brut, France Mv | $20.00 | 
Wines by the Glass - White
| Riesling, Zilliken, “Butterfly Dry,” Mosel, Germany 2011 | $14.00 | 
| Grüner Veltliner, Loimer, Kamptal, Austria 2011 | $14.00 | 
| Pinot Grigio, Il Palazzone, Umbria, Italy 2012 | $14.00 | 
| Sauvignon Blanc, Nicolas Girard, Sancerre, France 2011 | $15.00 | 
| Chardonnay, Jean Chartron, “Montmorin,” Rully, Burgundy, France 2010 | $16.00 | 
| Chardonnay, Ramey, Russian River Valley, California, USA 2010 | $21.00 | 
Wines by the Glass - Red
| Pinot Noir, Folk Machine, Central Coast, California, USA 2012 | $17.00 | 
| Nebbiolo, Michele Reverdito, Langhe, Piedmont, Italy 2010 | $14.00 | 
| Tempranillo, Pujanza, ‘Hado’, Rioja, Spain 2010 | $15.00 | 
| Merlot & Cabernet Sauvignon, Château Haut Bana, Bordeaux, France 2010 | $17.00 | 
| Cabernet Sauvignon, Rendarrio, ‘Exclusive Bottling for the Jefferson Dc,’ Paso Robles, California, U | $20.00 | 
Beers
| Miller Light, Lager, Milwaukee, Wi | $7.00 | 
| Amstel Light, Lager, Netherlands | $7.00 | 
| Stella Artois, Lager, Belgium | $7.00 | 
| Pilsner Urquell, Pilsner, Czech Republic | $7.00 | 
| Weihenstephaner, Hefe Weiss, Germany | $7.00 | 
| Flying Dog, Amber Lager, Frederick, Md | $7.00 | 
| Leffe, Blonde Ale, Belgium | $7.00 | 
| Dogfish Head 60 Min., IPA, Milton, De | $7.00 | 
| Erdinger, Non-Alcoholic, Germany | $7.00 | 
| Samuel Smith Oatmeal Stout, England | $8.00 | 
Appetizers
Our bar food menu is served from 11:30 am to 12:00 am
| Shrimp CocktailHorseradish crème fraiche, cocktail sauce | $16.00 | 
| Micro ShisoCheese plate sweet wine pearls, seasonal fruit chutney | $18.00 | 
| Local CharcuterieCornichons, grain mustard herb & fruit crisps | $18.00 | 
| Salmon TartarePink grapefruit, avocado, crème fraiche | $18.00 | 
| Serrano & BurrataOlive oil, micro arugula | $22.00 | 
| Potato WedgesSpicy mayonnaise, curry mayonnaise house-made ketchup | $8.00 | 
| Beef SlidersCaramelized onions, lettuce, tomato | $15.00 | 
| BBQ Pulled Pork SlidersSmoked cheddar | $15.00 | 
| Crabcake SlidersTartar sauce, micro celery | $18.00 | 
| Soup Du JourChef’s daily preparation | $9.00 | 
| Roasted Tomato SoupGrilled cheese & smoked bacon finger sandwiches | $11.00 | 
| Chicken Noodle Soup | $11.00 | 
| Lobster BisqueMaine lobster, black truffle cream, Fleuron | $19.00 | 
| Chef's RavioliChef’s daily preparation | $0.00 | 
Salads
Salad enhancements
| Classic Caesar SaladCrisp romaine, anchovies, egg shaved parmesan | $14.00 | 
| Greek SaladRomaine, mixed greens, tomato, feta cucumber, red onion, olive tapenade marjoram vinaigrette | $14.00 | 
| Cobb SaladCrisp baby lettuce, tomato, egg, bacon blue cheese, croutons, avocado lemon vinaigrette | $14.00 | 
| Seasonal GreensField greens, arugula, seasonal fruit Brie, spiced pecans raspberry poppy seed vinaigrette | $14.00 | 
Sandwiches
All sandwiches are served w/ a side of salad or French fries.
| Turkey SandwichLettuce, tomato, bacon, dijon mayonnaise sourdough | $18.00 | 
| Lobster “Club” Curry Mayonnaise, Smoked Bacon Toasted Brioche | $24.00 | 
| Old Bay Shrimp SaladLettuce, tomato, brioche bun | $20.00 | 
| Vegetable PaniniRoasted peppers, red onion, goat cheese arugula, pine nut “butter,” multigrain toast | $16.00 | 
| Croque MonsieurVirginia ham, gruyère, mornay sauce sourdough | $17.00 | 
| Grilled Chicken SandwichAvocado, smoked bacon, mozzarella brioche bun | $18.00 | 
| Soup & SandwichYour choice of a soup & 1/2 sandwich | $19.00 | 
| Martin's Angus Sirloin BurgerChoice of cheese | $21.00 | 
From the Grill
All items are served w/ a choice of one side dish.
| Roasted 1/2 Organic Free-Range Chicken | $24.00 | 
| Martin's Angus 12 Oz. Prime Ny Strip | $34.00 | 
| Martin's Angus 6 Oz. Prime Filet | $38.00 | 
| Grilled Salmon Filet | $25.00 | 
| Grilled Hamachi Loin | $26.00 | 
| Wild Patagonian Deep-Water Red Prawns | $26.00 | 
Sides
| Macaroni & Cheese | $8.00 | 
| Mashed Potatoes | $8.00 | 
| Seasonal Mushrooms | $8.00 | 
| Roasted Brussels Sprouts w/ Bacon | $8.00 | 
| Sautéed Spinach | $8.00 | 
| Grilled Asparagus | $8.00 | 
| Seasonal Vegetable Medley | $8.00 | 
Desserts
| Seasonal Cobbler | $11.00 | 
| The Sundae | $11.00 | 
| Traditional Pumpkin Pie | $11.00 | 
| Butterscotch Pudding | $11.00 | 
| Carrot Cake Cheesecake | $11.00 | 
| Vanilla Cranberry Custard | $11.00 | 
| Assortment of Mini Cupcakes | $11.00 | 
| Chef's Selection | $11.00 | 
| Assortment of Ice Cream or Sorbet Selection of Three | $11.00 |